1 Haziran, 09:00 - 10:00 | Belgesel
1 Haziran, 09:00 - 10:00 | Belgesel
Stanley Tucci explores Bologna, seen by many as the food capital of Italy. The region of Emilia-Romagna is home to globally renowned protected food products: parmigiano, prosciutto de Parma and traditional balsamic vinegar to name a few.